《在家宴客60道菜》（英文：60 Delicacies For Guests）係香港無綫電視嘅煮食節目，由肥媽、李家鼎、龔嘉欣主持，《在家宴客50道菜》續作，喺香港時間2026年1月19號到2月6號禮拜一到五22:30到23:00喺翡翠台播。呢個節目會示範煮60道宴客菜式。
来自美国后院最好的烟民和竞争激烈的烧烤师，他们将争夺美国烧烤冠军的称号。一场只属于“烧烤”的对决即将展开帷幕！
德云社岳云鹏孙越相声专场深圳站爆笑来袭。本场节目包括靳鹤岚、朱鹤松表演的《新货声》；岳云鹏、孙越表演的《拴娃娃》；张鹤帆、李斯明表演的《礼仪漫谈》；岳云鹏、孙越表演的《全德报》；孔云龙、章九徕表演的《恭喜发财》；岳云鹏、孙越表演的《我们一起说相声》。
After confronting some of his long-held fears in season one, Emmy Award winner Eugene Levy steps out of his comfort zone once again. This time, he's embarking on a must-do journey for any respectable globetrotter — a grand tour of Europe. The seven-part second season of the acclaimed country-hopping travel series follows Levy as he makes his way from the very north of the continent to the very south. Along the way, he unearths stunning hidden local gems, discovers his family tree and attempts to broaden his taste buds while experiencing the region’s most unique destinations along the way. Join him as he goes on the trip of a lifetime he never knew he needed. This season, Levy ventures even further off the beaten path, inspired to experience local practices and global escapades with friends both new and old, including preparing for Midsummer in Swedish tradition with a moose-tracking adventure, visiting his mother’s childhood homeland of Scotland for the first time, dining with a luminary and taking a bite out of French cuisine in Saint-Tropez, embracing wellness with a hay bath under German thatched roofs on the island of Sylt, voyaging on a Greek fishing expedition around Milos, learning medieval customs and harvesting grapes in Italy, and playing soccer with an iconic Spanish star in Seville, Spain.
